Hommus
Ingredients
- 1 400g BPA free can organic chickpeas, rinsed, drained
- 60 ml fresh lemon juice
- 2 tbsp tahini
- 2 tbsp water
- 1 tsp ground cumin (optional)
- ½ tsp ground coriander (optional)
- 1 small garlic clove, crushed
- Salt & freshly ground black pepper
- Carrot, celery or capsicum sticks &/or beans to serve
Instructions
- Place chickpeas, lemon juice, tahini, water, cumin, coriander and garlic in a food processor and blend unDl a smooth paste forms. Taste and season with salt and pepper. (Add extra lemon juice or water if the hummus is too thick.) Transfer hummus to a bowl. Sprinkle with paprika to garnish. Serve with vegetable sticks. This is super yummy! Experiment with different flavours that you enjoy like herbs, spices, chili and beans ie: cannellini and enjoy!